Tag Archives: easy gardening

Beginning Gardener: Class 4-Walking You Through What You Need To Know

This is the fourth and final installment of my beginner gardening tutorial. For this class I decided to list some of my favorite books and growing aides. The book list is by no means exhaustive but I have some that have truly helped me form the backbone of my gardening approach. I am not affiliated with any of these products, but they have definitely helped me understand some key gardening concepts that I have incorporated into my understanding of soil, compost, growing, harvesting and disease/pest control.

Find the first three classes here:

Beginning Gardener: Class 1

Beginning Gardener: Class 2

Beginning Gardener: Class 3

One of the first things I suggest is learning about what is on the cutting edge of gardening ideas. Thoroughly investigating several new concepts helped me merge and arrange them into what would work the best for me and my local growing conditions. The first idea is something I saw emerge a few years ago to help with dry/poor soil growing conditions. This was developed in Africa and is called keyhole gardening. This is a really good video about how to create one of these beds and I recommend this video for anyone creating raised beds. We are all aware of water usage and creating a low water bed is not only smart for those of us in high heat/dry areas but for anyone who wants to cut down on supplemental water usage. The center of these beds have a compost area and this compost feeds the bed and offers an easy way to keep the bed hydrated. Keyhole Garden

Another great idea is hugelkultur. This is my favorite article explaining this idea. It is super popular among organic gardeners and it is one of three ideas I combined to create my own version in my raised beds. Hugelkultur

The third idea I used for my beds includes a worm tower. This is an “in place” compost area similar to keyhole gardens as far as feeding beds but also incorporates worm castings as fertilizer.  In Bed Worm Tower

Hugelkultur/Keyhole Garden: Bridging Ideas

Hugelkultur/Keyhole Garden: Bridging Ideas

You can see my two beds I created with the Hugelkultur/Keyhole/worm Tower ideas (I’ll call them the HKT beds from here on.) If I were to make a third bed I would make it like the first one I made but with thicker ply plastic or seal the inside surface of the cinderblocks. HKT beds:

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LINK: HKT1

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LINK: HKT2

Now I will move on to my three favorite books for growing edibles. These each contain key concepts that I rely on and that are explained in an engaging and interesting way.

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The first is by John Jeavons. It details his method of soil building. This was the first book that I bought that turned my ideas about gardening on end. He teaches how to build soil over years with products you grow rather than purchase. He advocates double digging which originated in Europe. If you have ever seen formal European gardens, with their lush beautiful plantings you can duplicate that with his methods. Further into his book you will find the dietary breakdown of the crops you are growing and how to plan for a self sustaining vegan diet. A lot of what is in his book relies on you agreeing to his lifestyle choices but I found the detailed breakdown of information extremely helpful in understanding the relationship with soil, the ways he maintains his soil and how that effects his crops. On top of that, understanding what nutrients each vegetable I grow has and how to balance them to create a healthy diet, created a deeper understanding of my crops and what I needed to focus on to create a balanced diet (not only in my garden, but in my purchases at the grocery store as well.)

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This is his site: http://www.johnjeavons.info/  His book is called How To Grow More Vegetables (Than You Ever Thought Possible On Less Land Than You Can Imagine) It’s a pretty bold title, but he delivers on it. I think this is a wonderful primer to anyone who wants to soak up information from decades of research and trials that this amazing gardener has accumulated.

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The second book that I recommend is By Rosalind Creasy. Her book Edible Landscaping is a thick bundle of incredible information, again, by a gardener who knows her stuff. She explains her ideas in a beautifully illustrated book. To Rosalind there is no such thing as a separation between flowerbeds and vegetable beds. All plants are used for their form as well as their food potential. She breaks down the nice-neat barriers that formal gardens traditionally employ and she blends them into a seamless combination that will inspire you. The photographs she uses to tell her story will make your jaw drop. I frequently found myself thinking: “Wow, why hadn’t I considered this before?”

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The third book was another one that introduced ideas that I would not have come up with on my own (regardless of the length of my personal experiences.) It is called Gaia’s Garden by Toby Hemingway. Wow. Stood my gardening knowledge on end and flooded my stored knowledge with tons of brand new avenues to explore. This is possibly the finest gardening book I own. The subject matter is home-scale permaculture and if you want to have an interdependent, completely self reliant gardening experience: this is the book for you. He teaches you how to create planting groupings (that he calls guilds) that feed and nourish each other, how to capture natural rainwater and to build your own micro-climate using a variety of techniques. With these among other fascinating concepts, this book stands out as a revolutionary text.

I have many other books, but these three stand out among the others as having information that is interesting, complete and unique.

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Some things that I physically use in my garden: I love my stirrup hoe for weeding. I use miracle grow hose end sprayer while watering and osmocote granules under new transplants. I use a lot of “Superthrive”. It claims it is a plant vitamin rather than a fertilizer. Whatever it is: it definitely helps my plants and transplants. I originally bought a bottle at Walmart because the label’s advertising was so crazy that I thought: this has to work because no one would buy it for the crazy ramblings! (it looked like whoever made the old label may have been drinking some of the Superthrive!)

I make use of the copious amounts of rabbit poo that our pet rabbit supplies (you can’t beat a pile of rabbit poo under your squash plants!) I also occasionally use bloodmeal and if I need nitrogen for grass I purchase chicken manure (look at the bags of fertilizer. Lowe’s carries these types of fertilizer.)

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I love soaker hoses, newspaper mulch and landscape fabric. Milk jugs with peat pots for seedlings or tenting seedlings with milk jugs to shortcut hardening off are some of my favorite hacks. Short cut through hardening off

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Personally: I love gypsum. I tend to use a lot of gypsum in my super heavy clay soils. I usually turn a bag into the soil with some peat hummus and compost and then cover it for a year. I come back to the area and the soil is completely different. What we have here is more like potters clay mixed in to gravel. It’s some nasty stuff, but if I can get it to drain it becomes a great base.

The Specter Of Drought

As you can see, I use a variety of things that I have learned that work over the decades that I have gardened. I don’t have a high and mighty attitude towards fertilizers (although I try not to use any of the chemical ‘cides’ in my garden: herbicides, pesticides, fungicides.) I have found that adding cinder blocks around my garden areas provides shelter for spiders and other predatory insects. I almost never have pest problems. The only pest that is hard to deal with for me is spider mites. This is where Neem oil and insecticidal soaps come in handy.

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As far as fungal problems I use my own mixes. Baking soda and water will get rid of powdery mildew, as will cows milk and water. Look for recipes online. Baking soda is residual though, so I try not to mess with it. I have a secret ingredient I add to my fungal sprays: oil of oregano. I use the aromatherapy grade. A few drops in the spray I have mixed up almost always relieves whatever fungal disease pressure I end up with.

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Regular cooking oil in water with a little bit of dish soap makes a fast and effective insecticidal soap. Neem oil will slow disease and bug reproduction but it takes time and repeated applications. If my garden goes south fast: Neem oil is not something that can correct a heavy infestation before my plants collapse. I prefer encouraging spiders, praying mantis, ladybugs and wasps instead.

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I will stand outside and strip infected leaves of plants with fungal disease before spraying. If I see a leaf that is sick, I have found it is more helpful to remove it than let it limp along while it infects the rest of the plant. I clean up the disease and then I spray. Down here (as it is in most moist, humid and hot areas) fungal pressure is a big deal. It helps immensely to plant varieties that are disease resistant.

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This is the end of my fourth class. I hope it has been helpful and enjoyable. The first three classes are available here:

Beginning Gardener: Class 1

Beginning Gardener: Class 2

Beginning Gardener: Class 3

Beginning Gardener: Class 3-Walking You Through What You Need To Know

Learning to garden takes time. It’s also helpful to have a seasoned gardener show you how to garden in your area. If you don’t have someone on hand: you now have me! I may not live where you do (and it makes a huge difference if you are growing in a different area) but I can show you the basics. This is the third part of a four part online course. It’s free and if you would like to know more go to the top of this page and click on the Gardening Basics tab. Or you can get the first and second parts of this course here: Beginning Gardener (part 1) and Beginning Gardener (part 2) The links in this post and part 1 and part 2 are up to date. (I’m still working on the links in the Gardening Basics at the top of the page.) Follow along in these posts and I will get you started with a solid gardening foundation.

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There are some things seasoned gardeners know about that will help you (regardless of where you are growing). I’m in South Texas. Not many places get or stay this hot. Florida does, but they have a lot more rain than we do. You will have a local growing climate whose specifics will not transfer to other places any better than mine do…but the basics apply: no matter your longitude or latitude!

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I always recommend finding local growing information at your county extension’s website. Just put your county’s name and “county extension” in your search bar. This will pull up local gardening information and give you access to local master gardeners. Having a “master gardener” designation means these people are current volunteers in your area. They keep that designation by volunteering their time and knowledge to help people who need answers to horticultural questions. They are here to help. I email my county extension office with a question and frequently get my answer within 24 hours. Regardless of your gardening location: the information below will help. So, here is part three for the beginner gardener:

What are you growing? Will the answers to the questions from part 1 and part 2 support it? Your county extension office will have suggestions for varieties of plants as will the agriculture departments of local Universities. In the planning phase, web searches can be your best friend!    

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What should you NOT grow? Invasive plants can be beautiful in one zone and a nightmare in another. Before you plant a perennial make sure you know what you’re getting into. An example is heavenly bamboo (nandina domestica, pictured above.) This is in most people’s yards down here and it shouldn’t be. It’s considered invasive in South Texas and I am already having problems with it spreading. I will be removing our pair (that came with our home) soon. Other common examples of garden bullies are: mint, burdock and Bermuda grass. These can be very aggressive and so hard to remove/keep out of beds once they have outgrown their space. There are a lot of plants that are commonly planted here that are invasive. If you live in Texas check this site out: http://www.texasinvasives.org/plant_database/detail.php?symbol=CYDA Plants that send out runners need barriers, others reseed heavily and still others have roots that can come back from very, very small pieces left in the soil. Understand the kind of work involved in keeping your choice of plants contained (or removing it) if it does breach your barriers or outpace your attempts to slow it down. Look up your state’s invasive plant list and make sure you keep those species out of your life. Here is the National Invasive Species Information Center: http://www.invasivespeciesinfo.gov/index.shtml

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What size will your mature plants be? In five, ten or twenty years you don’t want to live in a jungle of poorly spaced overgrown plants. Also, what are your plant’s mature fruiting expectations? If you are planting a fruit tree (or multiples) how many hundreds of pears, apples (or whatever) can you really expect to eat or process? (This huge surplus from trees will be a yearly conundrum. The bigger the fruiting plant size the more you will have. Often, a berry bush or two is a better idea than trees.) If you are growing fruits or vegetables what kind of yearly effort will these plants need from you? Planting, water, fertilizer, fungicides, insecticides, pruning. What exactly are you getting into? Fruits can be rewarding but they take a lot of work. What kind of work are you willing to invest to get a good return? Again, your county extension will have good advice on this. Your local Master Gardeners are volunteers that go through a course and must put in hours helping educate the community to keep their M.G. designation. These people are usually old hands at gardening in your area. They are there to help you! If you have some at your county extension, use their expertise!!! My extension answers emails. I often get responses within a day and it’s free! (Do not rely solely on information from people who are trying to sell you something. They have a conflict of interest.)

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Sit down. Draw out your plan (or use a computer program. Look for something simple). Make a master plan and keep it in a place that you can access and update. (If you own your home, an easy way to do this is to get a blueprint of your property from the county assessor’s office and make copies so you can mark things to scale.) Things to keep in mind with perennials: Start small (don’t put in a lot of plants at once) but start big (the largest additions and your non-plant structures). You need to make your plan then put your large trees in first. Fruit, syrup and nut trees take years (sometimes decades) to bear. Don’t put trees in that you aren’t sure you will like! If you’ve never eaten the kind of fruit you are buying: try and find a source online where you can try some. You can start at your local grocer. In the international isle you may find canned examples of fruit you are interested in growing. Also, Amazon might carry what you are looking for. Look for dried fruit, jams and jellies online. You can then decide if you want to pursue the plant. Sometimes there are only examples at the nurseries that sell the plants. Raintree nursery often carries jellies and jams of their products.

Also, if you have 500 pears from a mature tree (even if you loooove pears, what are you really going to do with that many?), or if you only like certain kinds of apples and you have no idea what the variety you are ordering is going to taste like (and even if you like them you will still end up with hundreds of them) then these are probably not good choices for you or your yard. If you don’t get out and harvest fruit before it drops you will have animals (large and small), wasps (and a million other kinds of bugs) and angry neighbors (from the smell of rotting fruit in your yard.) If you want to grow fruits: go to your local farmer’s markets, find out what varieties of food you are eating, then plant what you love. If it’s growing well enough to be at the farmer’s market: it will probably be a good bet for you, too. You don’t want to wait 5-15 years to get something that you hate. Don’t put 5, 10, 20 or 50 full sized fruit trees in!!!! Unless you are starting your own farmers market (or super market chain), you CAN’T use this many! Before you purchase a fruit tree, find out how many fruit you will be dealing with at it’s mature age. If you are interested in selling your surplus call your local CSA and ask what they are interested in purchasing, then plant those types of plants. You can also find specialty markets online, but you are dealing with food distribution laws at that point and you will need to have sound advice before you begin. Find your market before you plant your trees. It would be a huge issue for you if you are planting things that you expect to sell that don’t (and won’t) have a market. Orchards are a huge responsibility and expensive to maintain and create. Make sure you are aiming at something that you can actually accomplish.

If you are looking for shade or privacy: fast is not better. Fast growing trees have weak wood. You will be picking up limbs after every wind and ice storm and/or your plant will aggressively spread across your property. Look for a medium growth tree, get ideas from your county extension and realize: structures (fences, arbors, gazebos etc), not plants, are the fastest, easiest ways to accomplish immediate privacy and shade issues.

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Keep a spiral notebook just for your garden information/notes and don’t put anything else in it. You will thank me later. For your spiral notebook: make a list of what you are growing from seed, what you have problems/success with during the season, what helps your plants, what doesn’t…this is a science experiment: heavy documentation truly helps. Otherwise, you WILL forget details between seasons. It’s okay, you will learn each year what you need to add and keep track of.

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Interested in saving seed? Just because it’s a seed and you liked what it came from: doesn’t mean you can use it. Hybrid or GMO seeds will not grow into what you ate. Same with peach pits and other fruits. In large orchards, they use trees that produce the fruit you love and other varieties that are excellent, reliable pollinators. You need two varieties for good pollination but only one produces what they are selling. This means the seed you get is crossed. You are not going to grow the fruit you get at the grocery store from fruit you buy there. There is a fantastic organization for heirloom plants http://www.seedsavers.org that saves heirloom varieties for genetic diversity in the future. Without this sort of program we will loose our ability to grow our own foods with the diversity of current heirloom strains. Please think of joining or ordering your seeds from this company! Learn how to save your own heirloom seed here: http://www.seedsavers.org/Education/Saving-Heirlooms/ Seed saving is not for beginners. If you are starting out, try numerous types of the same vegetable and figure out what you like, what does well for you and then work with those. You also need large isolation spaces or specialized techniques to keep seed strains pure. 

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Dig a $20 hole for a $10 tree. How you plant will directly impact your success. Your plants will not do well if they are poorly planted or in poor soil. Raised squared beds can solve dense planting sites.  I make a cinder block square, one block deep then fill the raised bed with compost and good soil. The next thing I do is turn the new dirt into the raised bed and finally dig the hole. This will keep a lot of your roots far enough from the constant clay yuck that they will flourish rather than become diseased. You can definitely amend just your planting hole, but it needs to filled back in with mostly native soil. If you have heavy clay (like I do) and you dig your hole: if you fill it back up only with garden soil you have basically created and in-ground pot. The roots will readily spread out until they hit the dense soil around the hole. The roots will then spend the rest of their time filling in the looser soil instead of spreading out. You can amend soil for a tree, but keep the soil 50% native soil and 50% amended soil (like compost and garden soil.) Also, the size and type of plant dictates what you can add to the hole. For trees and shrubs you should not add fertilizer to the planting hole. For annuals and small perennials (and this is still only if you are planting in your growing season and not fall or winter): I always add some Osmocote (a kind of granular fertilizer) to the hole.

****SUPER DUPER SITES: Are you like me and absent minded? If you don’t want to have to think too hard about your vegetable start dates, here’s a fantastic site that will walk you through what to plant each week in your growing season. http://www.motherearthnews.com/organic-gardening/what-to-plant-now-zl0z0903zalt.aspx I totally rely on this site! It updates every two weeks and sends you personalized reminders to your inbox.

Want an easy way to drag and drop to get a vegetable map for this season’s garden? Go here: http://www.gardeners.com/on/demandware.store/Sites-Gardeners-Site/default/Page-KGPJS

Burpee’s has a free garden app that is worth looking at. I tend to forget to use it because I prefer the planting reminders from Mother Earth News. But Burpees has plant specific information and growing tips. Want to keep track of when to harvest? Burpee’s app can handle that. Beginners will be able to take the guesswork out of the gardening experience.

I also enter fruit harvest dates in my phone’s calendar (I even keep track of when to expect bluebonnets and native fruit this way.)

One of the most inclusive and user friendly sites I’ve seen is here: http://www.williams-sonoma.com/shop/agrarian-garden/agrarian-garden-plant-a-gram/ They have a variety of tools listed under “Agrarian: Learn More”. Look towards the bottom of the menu on the left to access them. Of course they should have a great site with the prices they charge for their products! It’s really well done and free, so I do have to recommend the site. It covers pretty much anything you’d like to know on a variety of subjects including: raising poultry, beekeeping, composting, canning and creating fermented food. I would never spend the kind of money they are asking for their products, though.

You got it all? You sure? I know: too much information right? You may not know everything this season, but do your best to get familiar with the concepts. The rest, you will learn to use as you advance in skill. Get out and play with your seed/plants/bulbs and trees!

The fourth and final installment of this class will cover my favorite publications and growing aides.

Beginning Gardener: Class 2-Walking You Through What You Need To Know

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Learning to garden takes time. It’s also helpful to have a seasoned gardener show you how to garden in your area. If you don’t have someone on hand: you now have me! I may not live where you do (and it makes a huge difference if you are growing in a different area) but I can show you the basics. This is the second part of a four part online course. It’s free and if you would like to know more go to the top of this page and click on the Gardening Basics tab. Or you can get the first part of this course here: Beginning Gardener (part 1) The links in this post and part 1 are up to date. (I’m still working on the links in the Gardening Basics at the top of the page.) Follow along in these posts and I will get you started with a solid gardening foundation.

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There are some things seasoned gardeners know about that will help you (regardless of where you are growing). I’m in South Texas. Not many places get or stay this hot. Florida does, but they have a lot more rain than we do. You will have a local growing climate whose specifics will not transfer to other places any better than mine do…but the basics apply: no matter your longitude or latitude!

Bannerblog

I always recommend finding local growing information at your county extension’s website. Just put your county’s name and “county extension” in your search bar. This will pull up local gardening information and give you access to local master gardeners. Having a “master gardener” designation means these people are current volunteers in your area. They keep that designation by volunteering their time and knowledge to help people who need answers to horticultural questions. They are here to help. I email my county extension office with a question and frequently get my answer within 24 hours. Regardless of your gardening location: the information below will help. So, here is part two for the beginner gardener:

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You will need to know your sun versus shade ratio. What parts of your yard will support a sun plant? A shade plant? How many hours of sun you are getting in each area? This is fairly easy to calculate, go outside several times a day and look at where you’ve got full sun. Doing this will give you a general idea of how many hours of direct sun each part of your yard actually gets. Full sun means: AT LEAST 6 hours of direct sun a day.  What side of the house or other structure are you looking at planting on? Remember the sides of a structure are decided by the sun’s rays. You can be planting on the Northern side of a Southern wall on your property  So, even though it’s the South side of your property it isn’t the South side of the wall. This explains sun exposure: http://gardening.about.com/od/gardendesign/qt/SunExposure.htm Where is the “best” place to plant? Look at what is already there and find the areas that are naturally doing well. Example: areas of your yard with thick healthy grass. Where not to plant: areas that are perennially dry and dead, like: where your sprinklers don’t quite reach or on a rocky slope.

Please Don't Rock Your Yard!!!

Please Don’t Rock Your Yard!!!

If you are in a water restricted area please read my post that explains why you should not put rock down: Please Don’t Rock Your Yard! If you need to cover an area: use wood mulch. It breaks down and is not a permanent answer to a temporary problem. There are wood mulches that resist wind. Again, ask your county extension agents for more help in this area. Dry or rocky sloped areas will most likely not sustain tender plants and will need something more aggressive.

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Decide what you will be growing in. Depending on what you have (poor soil, a small space, acres of room) you have different options: amending existing soil, raised beds and pots. I use a combination. Each has different advantages and disadvantages.

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What are your planting goals? Beauty, shade, lawn, vegetables, fruit? Your yard not only needs to work for you, but if (and when) you sell your home (no one lives forever), it will be either a huge detractor or a huge plus (our yard was what sold every home I have lived in.) Your yard also needs to work for everyone in your family. When I move states I research at least a year before I try to install large perennials. These are usually permanent plantings. You mess it up and it’s a big deal. I will list my favorite gardening book sources in here. There are also plenty of fantastic and patient people who will take the time to teach you. Your county extension can help. Also, look for classes given by individuals and by your county. Go to garden shows. (Note that your local nurseries, especially big box stores, will sell you plants that will not do well in your area in the long run. Perennials are expensive. Do your research before you buy anything that you want to last.) Research as much as you can on the internet and in book form. Remember: forums are great resources, but more often than not, they boil down to individual opinion rather than scientific fact. Universities and local/state/federal horticulture sources are the best places to get real information.

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What would you like to grow? Is it a cool season flower or vegetable? Warm season flower or vegetable? Bulbs? Trees? Plants outside your zones (that will need to be sheltered over your winter)? Each of these has a time and a place of ideal planting.

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If you are new to gardening: I don’t recommend trying to grow from seed by randomly grabbing seed packets while you are out and about. I see a lot of new gardeners buying up seed and then sprinkling the whole package directly out in their yards. You may get a couple of plants that way, but in nature (and in ideal conditions): plants will self-sow (regrow yearly from last years dropped seed). Each plant produces hundreds to thousands of seeds to accomplish this. If you order a small bag of 10, 20 or even 200 seeds you are going to need to start them and baby them to get the same results. In some cases you will waste your seed if you go out and try and direct sow them (plant them straight in the soil. Although, there are things that require direct sowing. Check your packet and don’t start or sow the whole thing! You may have a failure, need to restart or resow, or want to space your plantings for longer harvest.)

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Even if a beginner gardener gets seeds going, they might want to also check their nursery for plants. Grow a set of plants: one set from seed and one set of the same kind of plant from a local nursery. You will be able to see which does better in your climate. Although nursery plants are more expensive than seed, it is not as complicated to get them going. They will be much larger and produce earlier. I buy large potted pansies to grow over our winter. If I started with seed it would be much more complicated and my flowers would most likely not be very impressive. I skip the extra work with sprouting and growing pansies from seed and pay the grower to do that for me. I then watch for sales and buy several flats when they mark them down to 50 cents a plant in during the Fall. Efficiency is a big part of my gardening plan. I have so much area planted that I focus attention on what I know will work best for me, so that I have more picking and less planting. This will become more clear to the beginner gardener as their experience grows.

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Starting seed indoors has it’s own set of rules. (This equals more: time, energy, experience and research!) Once you have successfully grown a few things: expand into seeds from the kind of plants that do well for you. Squash are terrific seeds to try when you are starting out and learning to grow. Corn and melons are strong growers too, but harvesting takes experience. The best things to start out with are things that don’t require judging ripeness. Leaf vegetables, root vegetables, herbs and nightshades (tomatoes, potatoes, ground cherries, tomatillos etc that ripen well for your area). These plants that I recommend are strong growers and need little from the gardener to start other than warm soil, lots of sun and water.

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Everything you transplant must be “hardened off” before planting. This is sometimes an ordeal but you will lose your plants if you neglect to do this. Here’s how: http://davesgarden.com/guides/articles/view/914/  (Here is my short cut to the hardening off process.)

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Cool areas have cilantro spread like wildfire, hot areas have tomatoes and basil self sow. I still buy my tomatoes as nursery plants (the bigger the better). I have a super short season down here for tomatoes. They need cooler nights than my summer gives and they need more heat than most of my late fall, winter and early spring days have. I also only grow small fruiting tomato varieties. I’ve got to get big, healthy and fast maturing plants to win down here. If I try and grow large fruited tomatoes I usually end up with one or two tomatoes on a plant and then they usually split from heavy rains or the birds peck a hole in them long before they are ripe. I understand most people think tomatoes are easy (and in certain climates they are), but they don’t live this far South!

SAMSUNG

SAMSUNG

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In a nearly opposite climate, I’ve also lived on the front range in Colorado. To get tomatoes to ripen before frost you had to make a plastic tent to cover mature plants to keep the daytime heat in. In Kansas: tomatoes were bountiful and simple plants to grow. As you can see: it depends on where you are. Ask your county extension office what seeds and vegetable or fruit varieties are sure fire growers in your area.

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Buying seed can get expensive and you need to remember to buy only for the space you currently have. If you don’t think ahead you can end up with so much seed that the seed will go bad before you have space to plant them (leeks, onions and parsnips are notorious for being short lived seed)! Seeds are one more thing to worry about. New gardeners need to go slow. If you are just starting out, pick a couple of recommended plants and expand only as your experience gives you the opportunity to do so.

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This is the end of the second course. I hope you picked up some tips you can use this season! Watch for the third course and I will be posting my favorite gardening books for the fourth segment. Good luck and get out there and get dirty!

Short Cut Through The Hardening-Off Process

Oh, I love my milk jugs! I start my seeds in them. I root cuttings in them. I short cut the hardening-off process with them.

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Yes! That’s right you can now be lazy like me and get past the long and annoying process of getting plants into your garden. Hardening off plants is necessary but I hate it. It requires patience, planning and organization. I am not good at any of those. Moving a plant from indoor light to your outdoor location (especially in full sun) without having the plant sunburn and suffer from wind burn takes more effort than I enjoy using for a seedling: out in the shade, back in the house, in the shade, in the sun…moving trays of plants ad nauseum.

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Granted I don’t have acres of garden area to deal with, but I have enough plants hardening off at the same time that I was on the lookout for an easier way to do it.

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Enter the milk jugs. Luckily for me I have some major milk drinking kids (Okay, I admit it. I am, too) and I always have gallon jugs. The nice thing about milk jugs is they are semi-opaque. They keep the sun down to a reasonable level, keep the wind at bay and let the transplanted seedling establish itself. Just cut the base off and you’re good to go. You will need to raise the jugs to water.

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I am also using water bottles with some parchment paper or wax paper run inside it and vents cut around individual seedlings for a few days. The water bottles will only allow a small plant. You could probably use it on any nightshade family plant that starts off looking like a pepper seedling (including: tomatillo, peppers, husk cherry, garden huckleberry.) If we drank pop: I would also be using two liter bottles with the parchment/wax paper. I use what we have, therefore: I use milk jugs (and well rinsed out vinegar jugs when I get an empty.)

 

Run a stick next to your transplanted seedling to hold bottles in place. I’m only using water bottles because I don’t have thirty milk jugs hanging out to cover everything. Like I said: I use what I have. I’m certainly saving more jugs for next year!!! Go ahead and cut some vents in any clear container you are putting paper in. All of the covers will need to vent or you will cook the plants.

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Next: nestle the jug or bottle into the soil. If you live in a windy area like I do, run some chicken wire over your bed (flatten it out first.) The chicken wire and your stick you ran down the center of the bottles will hold the jugs and bottles in place. Do not put the caps back on. I also put some iron based natural snail bait down because I was getting holes on the plants overnight. Slugs and snails are sneaky!!!

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Don’t let them dry out, keep them watered daily until they establish. Leave the small ones on for several days, the jugs up to a week. You can then make a judgement call when you think they will make it without the cover. You are looking for things like: solid growth, no major wilting and generally healthy, happy seedlings. You can pop these on and off during the day/night for a few days before you are ready to remove them for good. This will get the plants past wind burn and sunburn. Look at what you are dealing with weather-wise and try to remove the covers permanently on a calm/cloudy/wet day or when you will experience lower temperatures. You could certainly use row cover to do the same thing, but I prefer the milk jugs (I’m now addicted! Good thing I love milk!)

 

I could deal with row cover (which really isn’t much different, but here are the cons:) Row cover falls apart quickly, gets full of debris, can blow off and into your neighbors yard with enough wind (the winds in Colorado would blow so hard the row cover would rip away from the landscape pins!) some seasons I can find it easily, other seasons it’s a huge search that results in serious frustration and a purchase online, lastly: I bleach most things I reuse between seasons to cut down on fungal spores. Alternatively: I can store a bunch of milk jugs in my garage every winter and use them for years! Quicker, easier, already on hand…the jugs have my vote!

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My peppers made the transition beautifully! I love shortcuts that work!

Since I’m enjoying my garden so much this year, I thought I’d throw in some random photos from this week:

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Chard down here is a perennial. These are green through winter.

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Corn on one foot centers.

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Tomatoes from the local nursery. I don’t grow tomatoes from seed because the summer is too hot to set fruit and the spring here is short.

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Tomato babies!!!

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Peas are close to harvest time.

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Beautiful radish!

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